These delicious cream-filled chocolate covered gluten free profiteroles are a proper treat and the best bit is you won’t be able to tell they are gluten free, they are also surprisingly easy to make.
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This gluten free apple crumble recipe is incredibly simple yet incredibly tasty and can be prepared in no time at all. For best results use a plain flour blend such as Doves Farm which contains a blended mix of Rice, Potato, Tapioca, Maize and Buckwheat flours.
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